Shred it yourself for a nice smooth sauce. Don’t use pre-shredded cheese or the sauce might end up grainy and gritty.But I prefer serving it as a side to one of the following main dishes: I’ll admit, sometimes this simple mac and cheese recipe gets served by itself when I’m short on time. You may need to add a splash of milk to thin out the mac and cheese sauce and prevent the pasta from drying out. If you wind up with leftovers of this homemade mac and cheese, I recommend reheating them in a saucepan over low heat. Here we go with cheddar, mozzarella and cream cheese. Use a blend of cheeses for a nice combination of flavor.
#Easy mac and cheese casserole recipe for mac
What’s the Best Cheese for Mac and Cheese?
Cook pasta: bring a large pot of salted water to a boil, boil pasta to al dente according to package instructions.Here’s what you’ll need to make the silky smooth mac and cheese sauce and pasta: Homemade Mac and Cheese IngredientsĪs promised, this stovetop mac and cheese recipe is super simple to make. Oh, and as a note, my kids really like this macaroni corn casserole.Here’s my go-to mac recipe. If you’re a normal person, pick up a rotisserie chicken on the way home from work and steam some broccoli for a complete meal. If you’re a macaroni and cheese lover like me, you can enjoy a large portion of this recipe as your main dish. Garnish with fresh parsley and serve immediately. Bake for another 30 minutes, or until macaroni reaches the desired tenderness. Remove from the oven and stir everything well. In a large mixing bowl, combine all the ingredients together and pour into a 7×11-inch baking dish.īake for 30 minutes. cream-style corn (this adds yummy sweetness!)įirst, preheat your oven to 350 degrees F.
#Easy mac and cheese casserole recipe how to
How to Make Macaroni and Cheese Corn CasseroleĪs I mentioned, this is one of the easiest casserole recipes ever. If you like this recipe, you may also want to check out my classic green bean casserole. Just put your ingredients into the dish, set your timer, and multi-task elsewhere while it bakes. I love that this basically a dump-and-bake recipe. This easy macaroni corn casserole takes a little more planning, but not much! We didn’t follow a recipe, and someone usually ate out of the pan! Hey, why dirty the extra bowl? Easy Macaroni Corn Casserole Recipe When I was a kid, my mom used to make big pans of pasta and we would melt-in butter and handfuls of whatever kind of cheese we had in the fridge. Y’all, I’m more or less a macaroni and cheese fiend. My kids love corn, so I rotate this dish with my Jiffy Corn Casserole, which is also great! This works well as a kid-pleasing Thanksgiving side dish or a no-fuss weeknight meal for busy families. Our macaroni corn casserole is a simple but tasty recipe that even picky eaters will enjoy.
0 kommentar(er)
